Embark on an extraordinary culinary journey across Sri Lanka, where rich flavors, regional specialties, and unforgettable dining experiences blend seamlessly with the island’s most captivating landscapes. From vibrant city food trails and authentic village cooking to coastal seafood easts and highland delicacies, this immersive journey offers a remarkable exploration of Sri Lanka’s diverse culinary heritage.
Overnight Stay: Colombo
Upon arrival at Bandaranaike International Airport, enjoy a warm meet-and-greet before transferring to your beachside hotel in Colombo. Settle into your coastal retreat on a full-board basis and begin your culinary discovery with an introduction to Sri Lankan flavors.
Overnight Stay: Habarana
Explore Colombo’s vibrant culinary scene through selected restaurants and food stalls at Galle Face and Port City enjoying prawn wades, koththu and fish rolls before continuing onward to Habarana.
Overnight Stay: Habarana
Climb the magnificent Sigiriya Rock Fortress before enjoying a hands-on Sri Lankan cooking class where traditional village recipes and authentic flavors come alive. Enjoy the evening at the hotel exploring the taste of King coconut after a swim in the pool.
Overnight Stay: Kandy
Journey to Kandy to visit the Temple of the Tooth Relic and enjoy a cooking experience for lunch followed by egg hoppers and local snacks in the evening.
Overnight Stay: Nuwara Eliya
Travel to Nuwara Eliya with a stopover at a tea tasting and tea plucking experience and enjoy carefully selected lunch and dinner experiences at renowned local restaurants.
Overnight Stay: Nuwara Eliya
Visit Ambewela to enjoy fresh milk, dairy specialties, and strawberry delicacies before returning to Nuwara Eliya for dinner.
Travel to Ella via scenic Nanu Oya on train or by car and begin your culinary exploration with visits to stylish cafés and restaurants and relaxing in the evening taking in the beauty of the hill station.
Overnight Stay: Ella
Explore Ella’s vibrant food culture while enjoying thrilling activities including zip lining and the giant swing. Relax in the evening winding off with a cup of coffee after your meal.
Overnight Stay: Mirissa
Travel to Mirissa and take in the beauty of the Southern coast and enjoy fresh seafood specialties at your hotel and selected restaurants exploring into Southern cuisine of Sri Lanka.
Overnight Stay: Mirissa
Relax by the coast while continuing your culinary exploration of Mirissa’s thriving seafood and café scene. You could swim with the turtles upon request too.
Transfer to Bandaranaike International Airport for departure with unforgettable culinary memories.
“What I remember most about this journey is the way Sri Lankan food seemed to awaken every sense, from the unexpected flavours of prawn wades, kottu and fish rolls to fragrant curries, egg hoppers, fresh seafood, creamy Ambewela dairy and sweet strawberries. Every dish arrived hot, freshly prepared and thoughtfully presented, with the spices and textures carefully balanced to delight a Western palate while still preserving the authentic character of Sri Lankan cuisine. Even after returning home, I found myself thinking about those meals and craving the flavours again, wishing I could sit down at another Sri Lankan table and taste just one more unforgettable dish.”
